Ceylon Tea 250g

Ceylon tea from Sri Lanka is a tea produced using black tea leaves, green tea leaves, or white tea leaves and can be consumed hot or cold. This tea has many benefits, including increasing metabolism and reducing the risk of disease.

Premium Ceylon tea does contain caffeine, but the amount of caffeine in your cup depends on the leaves used to produce the tea and how you brew it. For example, tea bags usually provide more caffeine than whole leaves, and steeping your tea for a longer period of time will give you a greater caffeine effect and concentration.

Benefits of Ceylon tea:

• It helps reduce blood pressure and cholesterol in the body, in addition to preventing orthostatic hypertension in the body.
• Rich in antioxidants known as polyphenols, which help prevent joint inflammation and reduce the severity of this inflammation.
• Tea is important in fighting colon cancer, as it causes the death of cancer cells, and prevents their spread, formation, and regrowth.
• Reduces cell damage, improves communication between cells, regulates their growth cycle, and enhances antioxidant cell protection.