Cheese Halawa

Halawat Al Jibn Distinctive oriental sweets products from Syria Market. The best oriental sweets with the original Syrian taste Halawat Al Jibn is a traditional popular sweet in the Levant, and its origins go back to the city of Hama. The manufacture of Halawat Al Jibn dates back decades. Cheese is the basis of Halawat Al Jibn, in addition to semolina, cream, and syrup, or what is called sherbet, which is the sugar that is placed on top of the halawa after it is made to give it a sweet taste. Halawat Al Jibn is a dessert that is eaten cold, and is served without syrup, which is added according to the eater’s preference.