Green thyme is known as one of the most popular appetizers served on the table in the Levant, and it is included in many recipes, dishes, pastries, and salads, served at breakfast alongside olive oil.
Green thyme is one of the most popular foods served for breakfast with oil... It gives acidity and is an appetizer in the morning. It is usually used in manakish, and it is one of the indispensable meals for breakfast.
Syria Market Red Thyme is one of the most popular foods served for breakfast with oil... It gives acidity and is an appetizer in the morning, and the sumac flower gives a red color.